How Holes Happen
The sugars and carbohydrates left in your mouth in the form of plaque attract the bacteria that are always there.
This process creates a type of acid that begins to demineralize the surface of your tooth.
As the fermentation continues and more acid forms, your tooth begins to develop soft spots, which can become cavities.
If allowed to continue unchecked, the holes become bigger and deeper.
Eventually, the bacteria eat their way down to the pulp of your tooth. The NIH has determined that the most common places for cavities to appear are on your molars, between your teeth, at the edges of fillings and near the gum line.
A leading dentist in NJ explains that these are the places that plaque most often accumulates — and they’re also the hardest to keep clean.
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